薑味菠蘿酒
薑味菠蘿酒

薑味菠蘿酒

折扣價$688.00
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  • Free worldwide shipping
  • 有貨,存倉即送
  • 正預備補貨

我們從當季挑選最新鮮的菠蘿,搾取成菠蘿汁後加入橙汁,混和蘇格蘭威士忌和美國的伏特加,再與微辣的薑汁完美融合。薑的熾熱能把酒的香氣激發出來,

在菠蘿和烈酒的完美配合下,為味蕾帶來既辣又甜的刺激感,讓派對氣氛頓時升温!

此款雞尾酒不管在炎夏或寒冬都十分適合,菠蘿在夏天帶來熱帶果味的清爽;薑味則在冬天發揮它微暖的味道。

ACL. 8.4%  ; 賞味期限:3天

材料
食物配搭
威士忌,
伏特加, 菠蘿汁, 薑啤
白肉類如三文魚、蝦、青口;非巧克力類甜品如焦糖燉蛋、 水果撻

 

雞尾酒食譜

菠蘿冧酒賓治
熱帶SANGRIA

3oz MasterCocktail 薑汁菠蘿酒

1.5oz 白 / 黃金冧酒 

0.5oz 青檸汁 

裝飾 酒漬草厘子

*如喜歡可在面放上片許鮮忌廉

3oz MasterCocktail 

薑汁菠蘿酒

2oz 白酒 / 氣酒

1.5oz

Malibu 椰子

冧酒

少許 青檸汁

 

「根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類」
”Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”

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